Frozen H&G
Greenland halibut
Greenland halibut is an arctic species that prefers cold waters. It is an oily fish and is mostly sold smoked and sliced. The fat content of Greenland halibut varies; however, it provides plenty of the essential fatty acids and is an excellent source of vitamin D.
| Product categories: | H&G |
| Packing type: | Carton or sack |
| Season: | All year. Rarely sold fresh in summer |
Nergård owns Norway’s second largest trawler fleet. We have annual quotas of more than 20 000 tons of whitefish. Much of this fish is frozen at sea and is available as headed and gutted.
Sales representatives
Sales Manager
Truls Fredriksen
| Phone: | +47 77 66 75 00 |
| Fax: | +47 77 66 75 05 |
| Directline: | +47 77 66 75 12 |
| Mobile: | +47 90 09 85 54 |
| Mail: | truls@nergard.no |
Sales Manager
Torkild Konradsen
| Phone: | +47 77 66 75 00 |
| Fax: | +47 77 66 75 05 |
| Directline: | +47 77 66 75 19 |
| Mobile: | +47 90 60 69 63 |
| Mail: | torkild@nergard.no |
Logistics/Sales
Ida Holm Hansen
| Phone: | + 47 77 66 75 00 |
| Fax: | + 47 77 66 75 05 |
| Directline: | + 47 77 66 75 25 |
| Mobile: | + 47 95 06 10 78 |
| Mail: | ida@nergard.no |